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Waking up and opening the eyes is often the first hurdle most people face in the morning. Rolling out of bed and taking a step in the right direction is the second. A daily motivation for many individuals is coffee. … Continue reading
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Hey race fans. The 2014 running season has been very successful for the Everybody’s Hungry Racing Team and we want to share a race recap. Hope 4 Kids Run/Walk – March 15th, 2014: Ventura, CA http://www.hope4kids.myevent.com Half of the motivation … Continue reading
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The Healthy Breakfast, Healthy Future article by Kevin W. Concannon showed up in our Facebook stream a few days ago and prompted conversation about school breakfast programs, along with their impact on students. Whether you identify yourself as Democrat, Republican, … Continue reading
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This is the second half of Life of a Farmer w/ John Fonteyn. The guys continue the conversation with Farmer John about the raising of his hogs, Portia and Hamlet. It’s a great discussion highlighting the care John took with … Continue reading
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For this broadcast of From the Butcher’s Block, the guys are joined by a very special guest, John Fonteyn of Rio Gozo Farm in Ojai, CA. Farmer John gives some background on the land that he and his wife Elizabeth … Continue reading
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This episode of From the Butcher’s Block puts a chuck primal and shop staff member Nick in the spotlight. With skill and rhythm, Nick continues walking hosts Michael and Jason through the portioning of the chuck section and how that … Continue reading
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Hey race fans. The 2014 running season has been very successful for the Everybody’s Hungry Racing Team and we want to share a race recap. Ventura Habitat Half Marathon – February 2nd, 2014: Ventura, CA http://www.venturahalf.com The Everybody’s Hungry Racing … Continue reading
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The Hungry Man and Michael Buckley are back to free-stylin’ again. In this segment, they take From the Butcher’s Block on a journey, talking about a variety of topics, including beef chuck breakdown, the sriracha scare and a conversation always … Continue reading
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The best foodie advice anyone ever imparted upon me? Be adventurous in dining when on the road. Immerse yourself into the local culinary culture because that will give you a better sense of a community than the touristy sightseeing. Through … Continue reading
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Today is the second weekly pickup of our new CSA adventure with Rio Gozo Farm out of Ojai. We had bantered numerous times about whether or not we should sign up with a local CSA and what the benefits would … Continue reading
Everybody's Hungry 